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First Internship Experience @
Le Meridien Kuala Lumpur
Certificate
Completion of 10 weeks period of internship
Italian restaurant
Photos with chefs on last day of working
Level 33
Some of the products that i produced at Level 33 (Royal Club Lounge)
Favola
Products that i made during training period
Pastry Kitchen
Plating and producing of pastry products
Gastro Kitchen
Some of plating i did during service time
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